“I love working with Jason. He has passion, enthusiasm, and skill. He always comes through with delicious, healthy foods and beverages filled with good vibrations. Jason Wrobel is a rising star. He’s definitely one to watch!” – David Wolfe, www.davidwolfe.com, www.ftpf.org, author of The Sunfood Diet Success System, Superfoods: The Food and Medicine of the Future, Eating For Beauty, Amazing Grace, Naked Chocolate, and The LongevityNOW Program

Jason Wrobel is really a hardcore foodie in a gourmet chef’s attire. To him, indulging in a deeply satisfying, flavorful meal has always been a sensual, primal and communal experience that brings people together in joy and celebration.

Indeed, his love for the creative culinary arts is one of the driving motivations why this passionate and gifted artist decided to leave his roots in Motown and dive into the wondrous world of raw and living foods. Since he took the plunge, we’ve been blessed with his innovative, gourmet gastronomy, dished out everywhere from Chicago and New York City to San Francisco and Hollywood.

With a focus on radical simplicity and artful presentation, his ecstatic raw food creations are imbued with the energy of fresh, local, organic produce and the healing properties of raw superfoods. A graduate of the Living Light Culinary Arts Institute in Fort Bragg, California, he holds official certification as an Associate Raw Foods Chef and Instructor. He has been blessed with an amazing array of mentors, including Cherie Soria, Elaina Love, Jennifer Cornbleet, Angela Kasmala-Newsom, Tiziana Alipo Tamborra and Cosmo Meens.

Honing his culinary skills at organic establishments like The Karmic Café in Detroit, Michigan and Jivamuktea Café at the Jivamukti Yoga Center in New York City, he has offered his unique creations to posh dinner parties, private clientele and the world-famous Raw Spirit Festival. As Head Raw Food Chef at the award-winning Café La Vie in Santa Cruz, California, Jason highlighted the amazing local produce from Northern California’s central coast, taking innovative simplicity to new heights while challenging palates and generating gustatory bliss with his unique organic raw vegan cuisine.

Jason has served as the raw vegan personal chef and nutrition coach for Woody Harrelson and Jeremy Piven and Hollywood celebrities such as Sigourney Weaver, John C. Reilly, Oren Moverman, Robin Wright and Russell Simmons have raved about his innovative and satisfying vegan cuisine. He has been the featured raw food chef at David Wolfe’s The Longevity Now Conference in Costa Mesa, California and has been a mainstage presenter at major festivals and events such as Lightning in a Bottle, BhaktiFest, The Raw Dolphins Retreat and The Raw Spirit Festival.

Raised by his sustainable, artistic, eco-friendly Mother, Susan, he has enjoyed a lifelong love affair with locally-grown organic fruits and vegetables that instilled a powerful connection to empowered, conscious food choices and their undeniable impact on both our personal well-being and global sustainability.

“My goal as an artist is to use organic raw and living foods as a catalyst to heal our bodies and increase conscious awareness of our connection to Planet Earth. Through food, music and entertainment, I intend to inspire people’s creativity, tantalize their imaginations and turn them on to how fun, easy and incredibly tasty healthy organic raw vegan cuisine can be!”

In 2007, Jason launched his Los Angeles, California raw food business, Mint Creativity, providing services as a personal chef, event caterer, nutritional counselor and café consultant as well as product line developer and menu planner. Building on the company’s budding success, he is launching a new brand of series of products and programs, including instructional raw food prep DVDs, showcasing simple, elegant and easy raw food recipes for the masses. His popular website, JasonWrobel.com, showcases a variety of online raw food demos, live videos, organic raw food recipes and his new raw food television series on YouTube.

His first DVD, Simple Vegan Classics, became an instant bestseller in 2010 and thousands of health-minded consumers around the world have learned how to prepare easy and nutritious raw food at home thanks to this entertaining and easy-to-use DVD.

His love for organic healthy raw food is just one of his many creative passions, which also include parallel careers as a television and media host and a classically-trained singer/songwriter and live performer.

With Jason at the forefront of a movement that is spreading throughout the globe, healthy organic raw food has never been so easy, delicious, simple and fun to prepare!

“If music be the food of love, play on.” ~ William Shakespeare